Cultivar | Cabernet Sauvignon |
---|---|
Vintage | 2018 |
Origin | Robertson |
Volume | 750 ml |
Alcohol | 13.28% |
Sugar | 2.9 g/l |
Acidity | 6.2 g/l |
PH | 3.65 |
Habata Cabernet Sauvignon 2018
R185.00
Medium to full bodied, this wine has enticing dry blackberry notes, with shades of liquorice and vanilla, as well as soft tannins from the elegant oak.
It is a wine that complements nearly all red meat, tomato-based sauces and aged cheddar.
Matured in French oak barrels for 18 months.
It has stellar ageing potential and will gain further dimension with cellaring for up to 10 years from vintage