Cultivar | Shiraz |
---|---|
Origin | Robertson |
Volume | 750 ml |
Alcohol | 13.8 % |
Sugar | 3.0 g/l |
Acidity | 5.5 g/l |
PH | 3.6 |
Zandvliet Shiraz
R0.00
This wine introduce you to a ripe complex nose showing flavours of plums, blackcurrent and pepper with hints of dark choclate and mixed spice. These deep flavours follow through to a seemless, supple, complex palate with added hints of dark chocolate.
Long barrel contact, with two decants per year.
Pairs excellent with Boeuf Bourguignon.